Diced Steak Beef

Diced Steak Beef

Price
£7.95
Unit price £1.77  per  100g
Tax included. Delivery calculated at checkout.
Size:
450g
In stock and ready for shipping

Frequently Bought Together

Discover the convenience and flavour of our diced steak beef. Made from premium cuts, our tender and juicy beef is perfect for a variety of dishes. Elevate your cooking with our quality ingredients. Order now for delicious meals every time.

Minimum Shelf Life: 7 Days 

Producer:

The award-winning organic beef we offer is sourced from an Aberdeen Angus herd, bred on a coastal farm in Caernarfon, along with our own herd from our farm, exclusively set aside for Soil and Sea customers. These cattle are grass-fed to enhance tenderness and flavour. Further, the meat is dry-aged for 35 days in a chamber lined with Himalayan salt blocks.

The cattle enjoy their days freely grazing on a diverse array of native grasses, wildflowers, and herbs, wandering the fields and finding shade beneath the trees.

During winter, they are nourished with homegrown, organic silage and hay. We prioritise traditional British cattle breeds, known for their natural, slow-growing lives, resulting in exquisitely marbled beef. Afterwards, our beef is carefully hung for at least 21 days to enhance its flavour and tenderness.

Ingredients

Organic and Pasture-Fed for Life Beef
Please note this is produced in a factory that handles Gluten.

Nutrition

Typical values per 100g
Energy 824kj/198kcal
Fat 12.9g
(of which Saturates 5.7g)
Protein 20.4g
Salt 0.13g

We Accept

American Express
Apple Pay
Google Pay
Maestro
Mastercard
PayPal
Shop Pay
Visa

Crafting Home-Cooked Perfection

Indulge in farm-to-table perfection with fresh meats, vibrant veggies, juicy fruits, and flavourful fish.

Recommended for You

Gallery

Roots of Nourishment

Cultivating Soil Health for Sustained Food Growth and Nutrition

Tides of Sustainability

South West Fishing Boats and the Harvest of Sustainable Seas

Nature's Way

Organic Farming Methods for Sustainable Agriculture